GoulashThe temperature right now is 71 degrees but it feels colder. The skies are gray and cloudy and the wind is blowing. A good night for goulash. This is my own recipe. I have nothing written down. The ingredients are ground beef, one green pepper, one onion, a 28 oz. can of whole tomatoes (cut up) with liquid, any kind of pasta will do. I then add basil, oregano, red pepper flakes, black pepper, garlic and salt. M-m-m good.
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